Dandy Bottomless Long Lunch

Now introducing our Dandy Bottomless Long Lunch - three courses of Asian wood fired favourites with a two hour bottomless Dandelion Spirits cocktail, spirit & mixers, or no & low package.

The Dandy Bottomless Long Lunch is available for booking Saturday and Sunday between 12pm - 3pm.

Featuring WA's leading producers, and honoured through some of the simplest and most satisfying techniques, be treated to an South-East Asian inspired menu at it's finest lead by Head Chef Matthew Payne and his team. Perfect for a weekend gathering.